our story
leadership
Slim Alexander
kitchen manager
little em's oyster bar
Rob Arambula
chef de cuisine
upscale southtown
Chelcey Beal
lead server
carpenter carpenter
Brenda Carielo
general manager
nineteen hyaku
Emily carpenter
owner - Director of administration
houston carpenter
owner - director
of operations
Holden Carpenter
head chef
go fish wine bar
Monica de la o
corporate chef
carpenter carpenter
Tony evans
general manager
go fish
deliA flores
director of communications
carpenter carpenter
devin galarneau
sous chef
nineteen hyaku
Robert Gamez
construction manager
carpenter carpenter
Alfonso Garcia
maintenance manager
carpenter carpenter
Felix Garcia
chef de cuisine
little em's oyster bar
erin hibbeler
general manager
little em's oyster bar
Victoria mccormick
sous chef
restaurant claudine
Robert miller
general manager
restaurant claudine
ruben pantaleon
chef de cuisine
nineteen hyaku
cassie ramsey
chef de cuisine
restaurant claudine
nick rodriguez
sous chef
upscale southtown
Jason salas
sous chef
little em's oyster bar
dina simoneaux
general manager
upscale southtown